Cooking Greens On Fire -

Cooking over an open fire is both thrilling and a bit impractical — it's as much about the time spent getting the food ready as it is about eating it. This way of cooking draws chefs of all ages outside, and the options for adding veggies to your campfire meals are almost limitless. Cooking Greens on Fire offers 60 recipes for vegetarian campfire dishes with varying levels of difficulty. Learn how to build and light a fire, and get familiar with the gear, safety tips, and cooking methods that are perfect for enjoying veggies over open flames.

• Editors: gestalten & Nicolai & Eva Tram

• Release date: April 2024
• Format: 21 × 26 cm
• Features: Full color, hardcover, stitch bound, 208 pages
• ISBN: 9783967041538

• SKU: U-BK-GEST-10

• mixed paper FSC

• Keep in dry conditions